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From Apples to Popcorn, Climate Change Is Altering the Foods America Grows

From Apples to Popcorn, Climate Change Is Altering the Foods America Grows



In every region, farmers and scientists are trying to adapt an array of crops to warmer temperatures, invasive pests, erratic weather and earlier growing seasons.



Source link : https://www.nytimes.com/2019/04/30/dining/farming-climate-change.html?partner=rss&emc=rss

Author : KIM SEVERSON

Publish date : 2019-04-30 13:08:34

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Tags : The New York Times

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